THE TRADITIONAL TYROLEAN STOVE

The classic tyrolean stove is a wood inertial stove that heat environments by radiating heating.

It’s made by the following elements:

• the base, that takes up the stove and divides the same from the rest of the floor;
• the combustion chamber, made in refractory material, where wood burns;
• the smoke round, that put smokes till the pipe connection;
• the ceramic squares external coating, that absorb heating and release the same slowly during the day in the around environment.

The “smoke rounds” have to be exactly reduced to the amount of wood used. Squares reach an average temperature of 150°C, but there’s any danger of burns thanks to the particular kind of the ceramic. This is important also for babies, that often goes near ceramic stoves.

Traditional Tyrolean Stove stores heating also into the base, and it’s possible to use this heatins to heat the environment. For this reason the stove is construyed on a free chassis, or with a base that allow the air change. It’s important fire ever burn on an ash layer and not directly on the refractory floor.

It takes to charge Tyrolean Traditional Stoves twice a day. Who follow strictly the few rules contained in the Instruction Manual is able to use Tyrolean Stove without problems, without wastes, and he will have great satisfactions.